Fresh Romaine Lettuce, Red Onion, Grape Tomato, Cucumber, Feta & Greek Olives Tossed in Greek Vinaigrette. Served with Tzatziki Sauce (GF)
Mixed greens, beans, corn, tomato, pepper jack cheese, & cilantro lime vinaigrette, in a fried tortilla shell
Add: Shrimp* $6 | Grilled Chicken* $7
Mixed greens, fresh strawberries, candied walnuts, bleu cheese crumbles, & orange ginger vinaigrette
Add: Shrimp* $6 | Salmon* $9 | Lobster* MKT | Grilled Chicken* $7 | Crab Cake* $14
Fresh Romaine Lettuce, Shaved Parmesan Cheese & House Croutons Tossed in Creamy Caesar Dressing
All sandwiches served with House Made Sourbet
Gluten Free Bread +$2
Fresh Maine lobster tossed in citrus aioli, served with lettuce in a toasted brioche roll
Maine Lobster Salad, Lettuce, Tomato, Onions, Bacon & Mayonnaise Served on Toasted White Bread
Bacon, lettuce, tomato, avocado, bleu cheese crumbles, roasted garlic, american cheese, chipotle aioli on toasted white bread
Served with house pineapple chutney, lettuce, tomato, & onion
House corned beef, swiss cheese, sauerkraut, & thousand island dressing
Warm brie, cheddar cheese, fig jam, bacon, & fresh arugula
Our own homemade black bean veggie burger! Served with lettuce, tomato, onion, & chipotle aioli
can be served vegan - ask your server!
*THESE ITEMS ARE COOKED TO ORDER AND MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY,
SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
Please note that we require all lunch selections in advance.
All menu items served with a side of Chef Hallie’s Homemade Sorbet.
All menu items include filtered water w/ lemon. Additional beverage selections available upon request.