Dinner Menu

First Flavors (Sized to Share)
Smoked Maine Seafood Sampler - Ducktrap River locally smoked fresh Maine shrimp, salmon, trout & mussels with dilled horseradish dressing. Recommended for 2 11.95

Hot Wings over greens with carrot & celery sticks and blue cheese dip 7.95

Soup Of The Day		Cup	3.50	Bowl	4.95
Seafood Chowder		Cup	4.50	Bowl	5.95
Lobster Stew		Cup	7.95	Bowl	10.95
Crock of French Onion Soup		4.50

Maine Crab Cake - a house specialty served with mustard sauce 8.95 / 11.95 for 2

Chilled Lobster Cocktail with drawn butter or mustard sauce 21.95

Jumbo Shrimp Cocktail 1.95 each or 5 for 9.75

Maine Seafood Sensation - Steamed Maine lobster cocktail 4 jumbo shrimp, 4 Spinney Creek oysters on the halfshell, Ducktrap Farms smoked shrimp & mussels with 3 sauces35.95

Stuffed Portobella over Garlic Chard with a filling of artichokes, garlic, sundried tomatoes & mushroom pesto, with melted mozzarella & Parmigiano-Reggiano shavings7.95

Buttermilk Fried Oysters & Maine Clams Combination over french fries
with Senator slaw 9.95

Baked Brie In Puff Pastry with toasted almonds & fresh fruit garnish.
Recommended for 2 8.95

Warm Maine Crab Dip with assorted crackers 9.95

Oysters On The Halfshell Cultivated from Spinney Creek, Maine 1.50 each

Salads
Salad Nicoise with Fresh Tuna with new red potatoes vinaigrette, green beans, Mediterranean olives, red onions & chopped tomatoes with a french vinaigrette and crusty french roll 9.95

Salad Of Crispy Cajun Spiced Oysters over vinaigrette-tossed greens with grilled portabella mushrooms & fresh asparagus with buttermilk fried onion rings & Senator tartar sauce 9.95

Maple & Ginger-Glazed Salmon Salad with dried cranberries, fresh avocado, spicy pecans, fresh asparagus, orange sections & an orange ginger vinaigrette 10.95

Grilled Sirloin Salad with caramelized onions, sauted portobello mushrooms, gorgonzola & toasted spicy pecans, garlic herb vinaigrette 10.95

Roasted Vegetable & Seal Cove Farm Goat Cheese Salad
herb vinaigrette 6.95 with grilled chicken 8.95

Greek Salad with feta, kalamata olives & a Greek vinaigrette 6.95

Cloud 9 House Salad Mesclun greens with candied walnuts, fresh strawberries & blue cheese, orange ginger vinaigrette. 5.95
with smoked Maine shrimp or grilled chicken 7.95
with entree 3.95

Classic Ceasar Salad 5.95 with grilled chicken, Smoked Maine shrimp, or Cajun fried Maine shrimp 7.95
with entree 3.95

Brick Oven Pizza
Pizzas Available with Organic Whole Wheat Crust on request

Grilled Chicken, Broccoli & Alfredo with Parmigiano-Reggiano & Asiago cheeses 11.95

Margherita with fresh tomato slices, fresh mozzarella, basil
& olive oil 10.95

Roasted Mushroom with Portabella, Shittaki & Porcini Mushrooms with olive oil, garlic, rosemary, mozzarella, Parmigiano-Reggiano & Asiago cheeses 11.95

Grilled Chicken & Pesto with roasted mushrooms, caramelized onion, pine nuts, mozzarella & Parmigiano-Reggiano & Asiago cheeses 11.95

Crabmeat, Garlic Herb Cheese, Roasted Sweet Red Pepper, Scallions & Capers with mozzarella, Asiago & Parmigiano-Reggiano cheeses 13.95

Roasted Pear, Walnut & Gorgonzola with baby spinach, caramelized onion & Mascarpone cheese 11.95

Greek with Spinach, Feta, Greek Olives & Tomato Sauce with mozzarella, Asiago & Parmigiano-Reggiano cheeses 11.95

Pizza Classico a 3-cheese blend of mozzarella, Parmigiano-Reggiano, Asiago with tomato sauce & fresh basil 9.95

Pizza Classico with Molinari Pepperoni 10.95

Pasta
Mediterranean Pasta with sun-dried & fresh tomatoes, Greek olives, artichoke hearts, capers, Feta, garlic & olive oil. 14.95
with grilled chicken 15.95
with shrimp 15.95

Shrimp Fra Diavolo with handmade fresh linguine, spicy tomato sauce and fresh basil 14.95

Pasta Vivaldi handmade fresh penne with beef tenderloin & veal in a porcini
mushroom ragu 12.95/19.95

Wild Mushroom Ravioli with Marsala Saucewith a saute of shiitake
& portobello mushrooms 9.95/15.95

Cloud 9 Alfredo fresh handmade fettuccine with grilled chicken, mushrooms, peas & prosciutto, alfredo-style 8.95 / 14.95 Vegetarian version 7.95/12.95

Lobster Ravioli with Maine lobster, crabmeat and a fresh herb
& lobster reduction sauce 13.95/21.95

Pasta Pomodoro fresh homemade fettuccine with a classic tomato sauce, fresh basil & generous shavings of Parmigiano-Reggiano 9.95

Seafood Alfredo fresh handmade fettuccine with lobster,
scallops, shrimp & crabmeat 12.95 / 19.95

Entrees
New York Strip with Old Grandad Bourbon Sauce with garlic mashed potato
& fresh sauteed green beans 19.95

Tuscan Rib Eye Steak with wild mushroom bread pudding & fresh asparagus 19.95

Filet Of Beef with Seafood Bearnaise with fresh scallops, crabmeat, shrimp & Bearnaise sauce, served with choice of garlic mashed, baked or fried potato & fresh asparagus 23.95

Classic Filet Mignon with mushroom bordelaise, sauteed fresh green beans
& choice of garlic mashed, baked or fried potato. Please allow extra time for medium-well
& well-done orders 22.95

6-oz. Cloud 9 Burger & Fries
Hamburger 7.95
Cajun 8.50
Your way 7.95
Optional toppings add .50 each - Blue Cheese Mayo, Sauteed Onions, Sauteed Portobello Mushrooms, Bacon, Thousand Island dressing, Cheeses: Cheddar, Swiss, Blue, Provolone, American, Monterey Jack, Mex Hot Jack Blend.

Homemade Veggie Burger topped with sauteed mushrooms, caramelized onions & choice of melted cheddar, blue cheese mayo, or Thousand Island dressing 6.95

Homemade Veggie Burger WITH Baked Apples & fresh sauteed green beans 9.95

Savory Fruit & Wild Rice Stuffed Acorn Squash served with fresh asparagus 12.95

Parmesan Crusted Chicken Picatta with Lemon & Capers with risotto cakes
& sauteed Swiss chard 15.95

Hazelnut Chicken Nut-crusted with a Frangelico cream sauce served with brown
& wild rice and fresh asparagus 16.95

Veal Marsala with Wild Mushroom Ravioli with sauteed green beans 19.95

Grilled Marinated Tuna with Tomato Orange Ginger Salsa served with brown & wild rice and sauteed green beans 18.95

Maine Seafood Stew over Fresh Pasta with scallops, clams, shrimp, & salmon in a spicy tomato-based broth 14.95

Maple Ginger-Glazed Fresh Salmon with shiitake mushroom saute on a bed of wilted Swiss chard, with wild mushroom bread pudding 18.95

Cloud 9 House Scallops with risotto cakes, shiitake mushrooms, garlic, shallots, & white wine, on a bed of sauteed Swiss chard 19.95

Seafood Medley a crab cake, together with a pair of jumbo shrimp, fresh salmon filet, & scallops.
Shrimp, scallops & salmon may be either baked with choice of lemon herb or garlic butter or poached in a heart healthy manner with lemon, capers, white wine & fresh dill with choice of potato & house slaw 21.95

Native Maine Crab Cakes a house specialty, with mustard sauce,
garlic mashed potato & house slaw 18.95

Fresh Maine Lobster with garlic mashed, baked or fried potato & house slaw 23.95

Wine Special
Virgin Vines Chardonnay Glass 4.95 Bottle 21.00
Virgin Vines Shiraz Glass 4.95 Bottle 21.00