Augusta Maine Restaurant
Fun Creative Cuisine –
Cloud 9 at the Senator Inn & Spa
Contact Us: (207) 622-0320
Roasted Pear, Walnut and Gorgonzola Pizza Recipe Restaurant Hospitality Magazine. Congratulations to our pastry chef Alex Gordon – his recipe is featured in Restaurant Hospitality magazine. Get the Recipe at Restaurant Hospitality
Freshly seared tuna nicoise as refreshing as a swim in our salt-water pool. Country chicken pie in rich puff pastry as comforting as our warm stone massage.
Buttermilk fried oysters, whole-tail lobster cocktail and homemade penne with beef tenderloin and veal porcini cream — each as unique as our raw earth spa pedicure.
Cloud 9 sources local ingredients such as heirloom tomatoes, artfully smoked seafood, and small farm goat cheese. Our chefs craft homemade pasta and create innovative pizza in our brick oven. Our bakers bake their own organic, whole grain bread. From our international travels we’ve harvested distinctive touches, such as an authentic espresso machine from Tuscany, and whimsical décor that enlivens each Cloud 9 wall.
Whether you’re craving a light, vegetarian dish or are ready to indulge in a sumptuous, multiple course meal, Cloud 9 has a plethora of fun and creative offerings sure to satisfy you.
Monday – Saturday
Breakfast – 6:30am to 11am | Lunch – 11am to 4pm | Dinner – 4pm to 9pm
Breakfast – 6:30am to 10:30am
Brunch – 11am to 2pm
Dinner – 2pm to 8pm.
Brick Oven Pizza Buffet
Weekdays: 11am to 2pm
Happy Hour everyday from 4pm-6pm in the Oyster Bar Lounge with half price pizzas and $1 off draft beer.
Entertainment with acoustic musician Lee Sykes every Wednesday night from 6-9pm.
Call for reservations: (207) 622-0320
Ask about renting our private dining area or private party room!
Cloud 9 at The Senator Inn & Spa in Augusta, Maine — Fun creative cuisine!